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Oktoberfest Employee x 150 - Addison, TX 22126 https://a1.snaphire.com/job?jobmc=22126GOOGLE https://a1.snaphire.com/job?jobmc=22126GOOGLE
Careers at MRM - 16071 CrownePlaza Addison MRM - 16071 CrownePlaza Addison
Salary:
15.0 15.0 HOUR
USD

Location: Addison, TX USA

Type of employment : OTHER

Industry: Hospitality
Department: Food & Beverage
Career Level: Hourly
Work Hours: Part-time (Hourly Temp)

Date Posted: 17 Jun 2019

Valid Through: 01 Aug 2019 21:00

OKTOBERFEST is a weekend event ONLY

September 19-22, 2019

Job Responsibilities: 

  1. Exercise good public and customer relations skills at all times.  Take initiative to greet guests in a friendly and warm manner.
  2. Dispense alcoholic beverages and controls service to ensure customers do not become intoxicated in accordance with liquor and hotel and company policies and regulations.
  3. Serve food in accordance with all food safe regulations.
  4. Comply with all liquor laws, health regulations, and company policies.Perform all side duties such as cleaning, garnish preparation, miscellaneous preparation, stocking, etc.
  5. Other duties as assigned.
  6. If functioning in a Lead Capacity: (a) take responsibility for assigned employees in the absence of the Supervisor, (b) assign work, and ensures proper performance of assigned employees

Job Skills: 

  1. Use arithmetic to total costs and make change.
  2. Communicate with different kinds of people to find out what services they want and to give them information.
  3. Stand or walk for varying lengths of time, sometimes for long periods.
  4. Move fingers and hands easily and quickly to handle dishes, money, merchandise, etc.  Lift and carry heavy items, such as trays.

Job Qualifications: 

Education

HS Diploma or equivalent

Experience

None required

Licenses/Certifications

TABC and Food Handler is required or must be obtained by August 31, 2019 (Hotel will pay for certification)

Oktoberfest Employee x 150 - Addison, TX

OKTOBERFEST is a weekend event ONLY

September 19-22, 2019

Job Responsibilities: 

  1. Exercise good public and customer relations skills at all times.  Take initiative to greet guests in a friendly and warm manner.
  2. Dispense alcoholic beverages and controls service to ensure customers do not become intoxicated in accordance with liquor and hotel and company policies and regulations.
  3. Serve food in accordance with all food safe regulations.
  4. Comply with all liquor laws, health regulations, and company policies.Perform all side duties such as cleaning, garnish preparation, miscellaneous preparation, stocking, etc.
  5. Other duties as assigned.
  6. If functioning in a Lead Capacity: (a) take responsibility for assigned employees in the absence of the Supervisor, (b) assign work, and ensures proper performance of assigned employees

Job Skills: 

  1. Use arithmetic to total costs and make change.
  2. Communicate with different kinds of people to find out what services they want and to give them information.
  3. Stand or walk for varying lengths of time, sometimes for long periods.
  4. Move fingers and hands easily and quickly to handle dishes, money, merchandise, etc.  Lift and carry heavy items, such as trays.

Job Qualifications: 

Education

HS Diploma or equivalent

Experience

None required

Licenses/Certifications

TABC and Food Handler is required or must be obtained by August 31, 2019 (Hotel will pay for certification)

Job Details

Reference # 22126
Posted on 17 Jun 2019
Closes on 01 Aug 2019 21:00
Location(s) Addison, TX
Department Food & Beverage
Career level Hourly
Hours/Status Part-time (Hourly Temp)
Pay range ($low)
Pay range ($high)
More details (document)
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