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Evening Bistro Bartender/ Food Prep - Courtyard by Marriott Wilkes-Barre Arena 44466 https://a1.snaphire.com/job?jobmc=44466GOOGLE https://a1.snaphire.com/job?jobmc=44466GOOGLE
Careers at SYN - Courtyard by Marriott Wilkes-Barre Arena Courtyard by Marriott Wilkes-Barre Arena
Salary:

Location: Wilkes-Barre, PA USA

Type of employment : FULL_TIME

Industry: Hospitality
Department: Food & Beverage
Career Level: Hourly
Work Hours: Full-time (Hourly Regular)

Date Posted: 15 Sep 2022

Valid Through: 18 Oct 2022 01:00

Job Title:                   Bartender                                               

Reports To:               Food & Beverage Manager

Department:             Food & Beverage                                   

FLSA Status:             Non-Exempt

SUMMARY

Provides the highest level of service, greets guests with friendliness and enthusiasm, and interacts with all guests at the bar, including having a positive attitude at all times.

ESSENTIAL DUTIES include the following:

  • Takes guest orders and recommends beverages to enhance their experience; observes guests to respond to any additional requests and to determine when beverage and/or meal is completed.
  • Serves beverages in a timely manner.
  • Maintains full knowledge of beer products and descriptions.
  • Knowledgeable of proper glassware and pouring techniques.
  • Knowledgeable of wine, liquor and other featured beverages.
  • Can prepare tap cocktails to recipe specifications and serving procedures.
  • Knowledgeable about bar food offerings and current promotions.
  • Stocks beer, wine, and bar supplies.
  • Washes glassware according to proper sanitation guidelines.
  • Follows opening/closing checklists to prepare for business and close down at end of shift.
  • Maintains a clean work area and guest environment during the shift.
  • Follows all requirements for the responsible service of alcohol.
  • Understands basic money handling and can make proper change and process credit card transactions.
  • Clears, resets tables, and properly stores items at conclusion of each course/event.
  • Provides assistance and direction to guests when necessary.
  • Maintains a professional appearance.
  • May perform other duties as assigned.
  • Prepare and serve food from Bistro menu

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Commitment to excellent guest service.
  • Position requires multi-tasking abilities.
  • Bending, stooping, and kneeling.
  • Ability to handle, carry, or lift items up to 25 pounds.

 

WORK ENVIRONMENT

  • Evening, weekend, and holidays hours may be required.
  • Fast paced environment.
  • Moderate to high noise level. 

EQUAL OPPORTUNITY EMPLOYER

Evening Bistro Bartender/ Food Prep - Courtyard by Marriott Wilkes-Barre Arena

Job Title:                   Bartender                                               

Reports To:               Food & Beverage Manager

Department:             Food & Beverage                                   

FLSA Status:             Non-Exempt

SUMMARY

Provides the highest level of service, greets guests with friendliness and enthusiasm, and interacts with all guests at the bar, including having a positive attitude at all times.

ESSENTIAL DUTIES include the following:

  • Takes guest orders and recommends beverages to enhance their experience; observes guests to respond to any additional requests and to determine when beverage and/or meal is completed.
  • Serves beverages in a timely manner.
  • Maintains full knowledge of beer products and descriptions.
  • Knowledgeable of proper glassware and pouring techniques.
  • Knowledgeable of wine, liquor and other featured beverages.
  • Can prepare tap cocktails to recipe specifications and serving procedures.
  • Knowledgeable about bar food offerings and current promotions.
  • Stocks beer, wine, and bar supplies.
  • Washes glassware according to proper sanitation guidelines.
  • Follows opening/closing checklists to prepare for business and close down at end of shift.
  • Maintains a clean work area and guest environment during the shift.
  • Follows all requirements for the responsible service of alcohol.
  • Understands basic money handling and can make proper change and process credit card transactions.
  • Clears, resets tables, and properly stores items at conclusion of each course/event.
  • Provides assistance and direction to guests when necessary.
  • Maintains a professional appearance.
  • May perform other duties as assigned.
  • Prepare and serve food from Bistro menu

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Commitment to excellent guest service.
  • Position requires multi-tasking abilities.
  • Bending, stooping, and kneeling.
  • Ability to handle, carry, or lift items up to 25 pounds.

 

WORK ENVIRONMENT

  • Evening, weekend, and holidays hours may be required.
  • Fast paced environment.
  • Moderate to high noise level. 

EQUAL OPPORTUNITY EMPLOYER

Job Details

Reference # 44466
Posted on 15 Sep 2022
Closes on 18 Oct 2022 01:00
Location(s) Wilkes-Barre, PA
Department Food & Beverage
Career level Hourly
Hours/Status Full-time (Hourly Regular)
Pay range ($low)
Pay range ($high)
More details (document)
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